Events calendar
What's coming up
Tasting evenings, seasonal menus and special occasions in Slovanský dům.
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11–15 November 2026
St. Martin's Feast
St. Martin is on his way, and with him one of the most beloved autumn traditions. Chef Jovo Savić has prepared a St. Martin's menu that brings honest tradition together with refined cuisine. Whether you are planning a festive lunch, dinner with friends or simply a moment over good food and wine, we look forward to welcoming you.
Event menu
- Foie gras terrine with white truffle cream, fruit mustard and toasted brioche
- 650 Kč
- ¼ St. Martin's confit goose with potato and bread dumplings, white and red cabbage
- 695 Kč
- Poppy seed panna cotta with plum jam sauce
- 210 Kč
Available for a limited time or while stocks last. Book your table in good time.